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Small and medium-sized cities how to do a good job of food waste management?
2024-07-26
In today's society, with the acceleration of urbanization and the improvement of residents' living standards, the amount of kitchen waste has increased sharply, which has become a major challenge to urban environmental governance. Especially for small and medium-sized cities, limited by resources, technology and management capabilities, the problem of food waste management is more prominent. How to effectively manage kitchen waste is not only related to urban environmental sanitation, but also directly affects the quality of life of residents and the sustainable development of the city.
1. strengthen policy guidance, build a governance system, clarify the main body of responsibility, improve the legal system * *. Small and medium-sized cities should first clarify the responsibilities and obligations of the government, enterprises, communities and residents in the treatment of kitchen waste, and through legislation or formulation of local regulations, clarify the standards and requirements for the classification, collection, transportation, treatment and resource utilization of kitchen waste. At the same time, increase the penalties for illegal acts to form an effective legal deterrent.
2. promote technological innovation and improve processing capacity **Introduce advanced processing technology * *. Small and medium-sized cities should actively introduce kitchen waste treatment technologies and equipment suitable for local reality, such as biodegradation, anaerobic fermentation biogas production, aerobic composting and other technologies, so as to improve the resource utilization rate and harmless treatment level of kitchen waste. At the same time, enterprises are encouraged to cooperate with scientific research institutions to develop more efficient and lower-cost processing technologies.
3. enhance public participation and create an atmosphere of co-governance * * strengthen publicity and education * *. Through media publicity, community activities, school education and other channels, popularize the knowledge of food waste classification and treatment, and improve public awareness and participation in environmental protection. In particular, special training and guidance should be carried out for key units such as catering enterprises and school canteens.
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Ren Zhuang, 310 National Highway, Xingyang City, Henan Province
ZhenHua Packing Machinery
Contact:
Zhang Zong
ZhenHua Packing Machinery
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ZhenHua Packing Machinery
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ZhenHua Packing Machinery
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ZhenHua Packing Machinery
Address:
Ren Zhuang, 310 National Highway, Xingyang City, Henan Province
ZhenHua Packing Machinery
Contacts:
Zhang Zong
ZhenHua Packing Machinery
Telephone:
ZhenHua Packing Machinery
E-mail:
ZhenHua Packing Machinery
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