Enterprise Information

Kitchen waste treatment process

Release time:

2024/07/31 17:56

Kitchen waste mainly refers to the food waste generated by residents in daily life and food processing, catering services, unit feeding and other activities, such as leftovers, leftovers, vegetable root peels, fish bones and so on. These kitchen waste has the characteristics of high water content, high organic content, and easy to rot and produce stench. If it is not effectively treated, it is easy to cause serious pollution to the environment.
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Fuya

A professional manufacturer of solid organic waste equipment

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